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X-WR-CALNAME:Elkins-Randolph County Tourism
X-ORIGINAL-URL:https://elkinsrandolphwv.com
X-WR-CALDESC:Events for Elkins-Randolph County Tourism
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DTSTART;TZID=UTC:20260426T110000
DTEND;TZID=UTC:20260426T143000
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UID:33528-1777201200-1777213800@elkinsrandolphwv.com
SUMMARY:Brunch & Bubbles | Graceland Inn & Restaurant
DESCRIPTION:Brunch & Bubbles Today! \n\n\nJoin us today at Graceland Inn & Restaurant for a relaxing late-morning escape filled with delicious flavors\, sparkling drinks\, and great music.\n\n\nEnjoy our brunch buffet from 11:00 AM – 2:30 PM\, featuring a variety of chef-prepared favorites perfect for a leisurely Sunday. Then sit back\, sip your mimosas\, and take in live music 12:00 PM – 2:00 PM — the perfect soundtrack to a cozy afternoon on the hill.\n\n\nBring your friends\, bring your appetite\, and let us make your Sunday special. \n\n\n Reservations: 304.637.1600\n Reserve Online: gracelandinnrestaurant.com\n\n\n#BrunchAndBubbles #GracelandInn #SundayBrunch #ElkinsWV #DavisAndElkins #AlmostHeaven #WestVirginiaEats #SupportLocal #BrunchVibes #LiveMusic #MountainStateMoments #wvtourism #ElkinsRandolph #unexpectedlycool
URL:https://elkinsrandolphwv.com/event/brunch-bubbles-graceland-inn-restaurant-18/2026-04-26/
LOCATION:Graceland Inn and Restaurant\, 100 Campus Drive\, Elkins\, WV\, 26241\, United States
CATEGORIES:Entertainment,Food & Drink,Music
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DTSTART;TZID=UTC:20260426T180000
DTEND;TZID=UTC:20260426T200000
DTSTAMP:20260419T202514Z
CREATED:20260419T202514Z
LAST-MODIFIED:20260419T202514Z
UID:34095-1777226400-1777233600@elkinsrandolphwv.com
SUMMARY:Spring in Appalachia a Chef's Table Event - The Forks
DESCRIPTION:We’ve set the table for April with a menu that leans into the heart of Appalachian cooking\, just as the season begins to turn. \n\n\nThis month’s Chef’s Table highlights the ingredients that define spring in our region\, ramps\, morels\, and the kind of dishes we grew up eating. It’s a menu built from the kitchens we came from\, shaped by tradition\, and refined through years of cooking.\nFrom rich and comforting to bright and fresh\, each course reflects both the season and the place we call home.\nJoin us for a thoughtfully paced\, seven course experience that showcases what we do best.\n~ Seating is limited and reservations are required.\n~ Optional wine and cocktail pairing available for an additional cost.\n~ Our staff will contact you to confirm your reservation.\n~ Gift cards are NOT honored at Chef’s Table events.\nMenu-$125 per person \nFirst Course ~ Chicken Pot PieStewed chicken with spring vegetables in a light cream\, finished with a flaky crust.\nSecond Course ~ Fresh MorelFilled with lump crab gratin\, served with herb cream and white cheddar.\nThird Course ~ Cream of PotatoFinished with sour cream\, chives\, and crisp crostinis.\nFourth Course ~ Leaf Lettuce SaladTossed in green onion dressing with crisp bacon\, hard boiled egg\, and garlic croutons.\nFifth Course ~ Wild Raspberry Sorbet\nSixth Course ~ Fried Country SteakServed with white gravy and fried potatoes with ramps.\nSeventh Course ~ Blackberry CobblerServed warm with vanilla ice cream.
URL:https://elkinsrandolphwv.com/event/spring-in-appalachia-a-chefs-table-event-the-forks/
LOCATION:The Forks\, 35 Scenic Ridge Rd\, Elkins\, 26241\, United States
CATEGORIES:Food & Drink
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